Want to eat Korean dakgalbi '닭갈비' in the United States?
Nice to meet you.
My name is Joong-ho Park and I live in South Korea. I would like to introduce various Korean products sold on Amazon.
This time, Amazon has launched Dakgalbi made according to the Korean recipe on Amazon. It is also a product introduction. The product I made this time is Dakgalbi, made according to the Korean recipe with the chicken bones removed.
For this seasoning, we made a seasoning based on soy sauce and seasoned the chicken. Of course, all the ingredients used were as close to Korean seasoning as possible.
The seasoning was so that it wasn't too salty, but it wasn't too sweet either. After seasoning the chicken, we kept it fresh by quick freezing it.
how to cook
When thawing, store it in the refrigerator for about a day. If you want to eat it quickly, just soak the product in water and it will thaw in 1 to 3 hours.
When cooking, add olive oil to a frying pan and pour water. Depending on your preference, you can serve it with cabbage, onions, broccoli, or mushrooms.
A taste of Korea. Now you can enjoy it at home with your family.
Have a delicious time. If you have any questions, please leave a comment
